Breakfast Menu


At Eliane Alves Catering, our goal is to serve fresh, seasonal food that enhances your party, whether it’s an intimate dinner at home or a wedding banquet. We have listed some sugestions below but we will design your menu individually.

Fruits

  1. -Strawberries / Pineapple / Grapes / Kiwi’ / Blueberries / Raspberry / Avocado / Papaya

Bread

  1. -Baguette / Croissant / Wheat Bread / White Bread / Potato Bread / Pita / Brioche / Bagel / Bread Roll / Biscuit

Cakes

  1. -Cupcakes / Chocolate Cake / Carrot Cake / Vanilla Cake / Banana Loaf / Apple Cake / Coconut Cake / Muffin / Mini Brownie / Mini Cinnamon Roll

Cheese & Sliced Meats

  1. -Swiss / Provolone / American / Monster / Gouda / Mozzarella / Ham / Salami / Prosciutto / Canadian Bacon / Turkey Breast

Eggs

  1. -Omelet (ham/cheese/tomato/onion/bacon/spinach)
  2. -Eggs fry
  3. -Scrambled Eggs

Waffles & Pancakes

  1. -Prepared and served on time, with syrup or fresh homemade whipped cream and fresh fruits

Yogurts & Cereals

  1. -Fruit Yogurts / Vanilla Yogurt / Plain Yogurt / Greek or Regular
  2. -Granola / Corn Flakes / Cheerios / Cinnamon Toast / Froot
  3. -Loop / Rice Crisps / Raisin Bran
  4. -Cereal Bars / Protein Bars
  5. -Nuts / Almonds / Cajun / Mixed Nuts

Quiches & Pies

  1. -Spinach / Ham / Cheese / Sausage / Leek

More

  1. -Cream Cheese
  2. -Butter
  3. -Sugar and Sweetness

Sausage & Bacon

Beverages

  1. -Coffee / Milk / Cream
  2. -Chocolate Milk
  3. -Orange Juice / Apple Juice / Cranberry Juice / Pineapple Juice